Calcium nutrition fortifier added as raw materials for a reasonable

Calcium food, the choice in line with international standards as raw materials for calcium nutrition enhancer is a scientific and reasonable to add calcium prerequisite. However, the consumption of specific objects in terms of health and safety needs to be done to fully careful consideration. Zinc lactate calcium too alkaline, irritation does not apply to infants and the elderly, too; calcium lactate in lactate easily to the human body fatigue; gluconate does not apply to most people with diabetes; calcium acetate due to acute toxic, easy to cause high blood pressure, soft tissue calcification, kidney stones and other side effects, the FDA has not been certified and so on. There also can not ignore the problem, select a high absorption rate and magnessium lactate of calcium is one of the keys to improve calcium effect. Affect calcium absorption and bioavailability of many factors, in addition to calcium own factors, but also with individual age, the level of calcium in the body, diet, and calcitonin, estrogen and other hormone secretion. Generally, the absorption of calcium and more conventional 30% to 40%.