milk yogurt development

In fact, from the linguistic point of view, according to the etymology of words yogurt yogurt this study [early 17th cent.: Zinc lactate yo bottled Hehan Lang, it was from Turkey (Turkic Dictionary) language into the English vocabulary in the past. Today in Turkey, there is still using yogurt, then obviously the earliest inventor of yogurt should be Turks. Reference: "The new Oxford Dictionary", "Turkish Dictionary" entry: yogurt
Until the twentieth century, yogurt became South Asia, Central Asia, West Asia, Europe, Southeast and Central Europe food materials. Early 20th century, Russian scientists Ai Liye · Aili He · 梅契尼可夫 Why Bulgarians in the study were more likely longevity of the magnessium lactate, the investigation found that the longevity love yogurt. He also discovered the yogurt yeast separation, named "Lactobacillus bulgaricus."梅契尼可夫 raised lactic acid bacteria to maintain human health is an important element, and he began to promote the cheese all over Europe this food. Subsequently, a Spanish entrepreneur Isaac Carazo will produce cheese industrialization, in 1919, Carazo establish yoghurt factory in Barcelona, ??and in his son's name Danone (Danone) named as a commodity, when he put yogurt as a kind of drug action "longevity drink" on pharmacy sales, but sales flat. After the outbreak of World War II, came Carazo
Fresh fruit yogurt
The United States has built a yogurt factory, this time he is no longer sold in pharmacies, but rather into a cafe, Calcium lactate, and advertising hype, and soon opened the yogurt market in the United States, and quickly swept the world. There is a saying, cheese after adding jam pulp, better play its protective efficacy against viruses, such adding jam pulp cheese last in 1933 by a dairy company RadlickáMlékárna Prague obtain patents, and in 1947 Danone introduced by the United States.